Pan-Asian Style Tapas
GRILLED DUMPLINGS
Fresh dumpling skins filled with duck breast, napa cabbage,
carrots and shiitake mushrooms 6
SHANGHAI SPRING ROLL
Seafood, shrimp and vegetables in a soft pastry skin,
fried & served with a mango vinaigrette sauce 6
FURIKAKE FRIED CALAMARI
Fried calamari served with sriracha aïoli 6
CRAB ANGELS
Shrimp, crabmeat, cream cheese, scallions, cilantro, in a crispy wonton skin. Served with sweet chili sauce 6
DUCK CONFIT SPRING ROLL
Duck confit with mozarella cheese and vegetables in a crispy springroll wrapper 4
EDAMAME
Boiled edamame tossed with sea salt 5
SPICY GARLIC EDAMAME
Boiled edamame tossed with basil, jalapeno, and garlic 6
Soup & Salad
MISO SOUP 4
SPRING MIXED GARDEN SALAD
Fresh greens and vegetables with a choice of
miso ginger or Chinese balsamic dressing 4
LOBSTER BISQUE
House Specialty 7
JAPANESE CAESAR SALAD
Yuzu Vinaigrette dressing
add chicken 3 add shrimp 5
SHRIMP AND MANGO AVOCADO SALAD
Grilled shrimp on skewers served over arugula and red onions with yuzu vinaigrette and balsamic reduction 11
Sliders
SOFT SHELL CRAB
Served with siracha aioli 10
FILET O FISH
Served with Asian tartar sauce 10
KOBE
Minced kobe beef marinated and topped with mustard aioli 10
Noodles & Rice Bowls
CHICKEN PAD THAI
Flat rice noodles tossed with chicken, Thai style; served with bell pepper, mushrooms, asparagus and crushed peanuts 8
CHICKEN LOMEIN
Classic Chinese comfort food. Tender chicken wok tossed with Chinese egg noodles and vegetables in a soy garlic sauce 8
PENANG CURRY CHICKEN RICE BOWL
Malaysian style curry mellowed with coconut cream with chicken and mixed vegetables; served over rice 9
TERIYAKI CHICKEN RICE BOWL
A traditional Japanese favorite. Pan seared chicken with teriyaki sauce; served over rice 9
Bento- Iro Iro
All Bentos are served in a classic Japanese lacquer box
filled with our chef’s daily choice of tapas, salad, rice,
miso soup and your choice of the following:
| SEAFOOD 11 | MEAT 10 |
| Seared Scallop | 7 Flavor Beef |
| Thai Basil Atlantic Salmon | 4 oz Filet |
| Shrimp Massaman | Malaysian Penang Curry Chicken |
| Walnut Shrimp | Duck Confit |
| Tempura Shrimp & Vegetables | Thai Basil Chicken |
| Salt & Pepper Sea Bass | Pineapple Chicken |
Lunch Sushi Combination
HSU’S SPECIAL COMBO LUNCH
Three pieces each of Tuna, Salmon & White Fish Sashimi
and six pieces of California Roll 15
SUSHI COMBO A
Five pieces of Nigiri (chef’s choice),
six each of California Roll & Spicy Tuna Roll 15
SUSHI COMBO B
Six pieces each of California Roll & Spicy Tuna Roll 10
All lunch sushi combinations served with miso soup
An 18% gratuity will be added for parties of 6 or more
Silk would like you to know that we use only the freshest ingredients in every dish. Subsequently, quantities may be limited. We apologize if we are not able to accommodate your choice upon occasion.
